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Chocolate Chip Blondies

Chocolate Chip Blondies

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Ingredients
  

  • 1-1/2 cups packed brown sugar
  • ½ cup butter melted
  • 2 eggs lightly beaten
  • 1 teaspoon vanilla extract
  • 1-1/2 cups all-purpose flour
  • ½ teaspoon Baking Powder
  • ½ teaspoon salt
  • 1 cup 6 ounces semisweet chocolate chips

Instructions
 

  • In a large bowl, combine the brown sugar, butter, eggs and vanilla just until blended.
  • Combine the flour, baking powder and salt; add to brown sugar mixture.
  • Stir in chocolate chips.
  • Spread into a greased 13-in. x 9-in. baking pan.
  • Bake at 350° for 18-20 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack.
  • Cut into bars.