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Chocolate Drop Cookies

Chocolate Drop Cookies

Ingredients
  

  • All purpose flour-1 cup
  • Unsweetened Cocoa I used Cadbury's-1/4 cup
  • Baking Powder-1/2 tsp
  • Salt-1/8 tsp
  • Unsalted Butter softened 4 Ounces-1 stick
  • Light brown sugar-1/2 cup+1/3 cup
  • Large Egg-1
  • Vanilla Extract-1/2 tsp

Instructions
 

  • Preheat the oven to 350 degrees.
  • Line a baking sheet with parchment paper.
  • Sift together the flour, cocoa, baking powder, and salt. Keep aside.
  • Cream butter and sugars until well mixed. Beat in the egg and vanilla.
  • On low speed, beat in flour mixture a little at a time, until well blended and smooth.
  • Drop chocolate cookie dough onto your parchment lined baking sheets by rounded tablespoons, about 2 inches apart.
  • Bake for about 12-13 mins until they are barely set.Don't over bake.
  • Cool pan on rack for about 5 minutes.
  • Transfer chocolate cookies to rack to cool completely. Enjoy!