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Nectarine Crumble

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Ingredients
  

Filling

  • Nectarine-4-5 cored and sliced
  • Cinnamon-1/2 tsp
  • juice of one lemon
  • Brown Sugar-1/4 cup
  • All purpose flour-2 tbsp

Topping

  • All purpose flour-1 cup
  • Rolled Oats-1 cup
  • Ground Cinnamon-1 tsp
  • Brown sugar-1/2 cup
  • Chilled unsalted butter-1 stick or 8 tbsp

Instructions
 

  • Pre heat the oven to 350 degrees.
  • In a baking dish mix all the filling ingredients.
  • Mix the topping ingredients in a food processor or by hand until they resemble bread crumbs.
  • Cover the fruit mixture with the topping and bake in the oven for about 40-45 minutes until the top is slightly golden.
  • Serve with vanilla ice-cream or whipped cream.