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No Yeast Whole Grain Butter Naan

Ingredients
  

  • Whole Grain Flour-2 cups
  • Baking Powder-3/4 tsp
  • Baking Soda-a pinch
  • Salt-1/4 tsp
  • Sugar-1 tsp
  • Warm Milk-1/2 cup
  • Yoghurt-1/2 cup

Instructions
 

  • In a mixing bowl mix the flour,baking powder,baking soda,salt and sieve two times.
  • Make a well in the center and add the milk, yoghurt and sugar and mix until it comes together to form a soft dough.
  • Cover with a damp cloth and leave it for two hours.
  • After two hours knead the dough again and cut into 6 equal balls.
  • Sprinkle some flour on a flat surface and start rolling the ball into an elongated or round shape.Could be small or large.
  • Heat a pan on high.
  • Brush one side with water and put it wet side down on the pan.Look for bubbles forming and gorgeous golden spots appearing on the side down.Flip it over.
  • Do the same for the other side too.
  • Spread a knob of butter/earth balance all over.
  • Serve hot!