Cook the Quinoa according to the instructions.

Boil the potatoes until tender.Drain and allow to cool and mash.

In a deep bottomed vessel, add the Quinoa, mashed potatoes,ginger, cumin, garam masala,japalenos,coriander and salt.Check the seasonings.

Made round patties with the mixture.

In a skillet heat about 2 tbsp of oil on medium heat and place the patties.Let it develop a golden color on one side before flipping over and repeat the process for the other side as well.

Arrange on a platter with some salad of your choice and some sauce or chutney!